Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, meat pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Meat pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Meat pie is something which I have loved my entire life.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To get started with this particular recipe, we must first prepare a few ingredients. You can have meat pie using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Take dough
- Get flour
- Get butter
- Make ready baking powder
- Make ready curry
- Prepare maggi
- Get pinch salt
- Prepare egg
- Make ready filling
- Get mince meat
- Take scotch bonnet
- Prepare chopped onion
- Take maggi
- Get curry
- Take other spice of your choice
These useful spices can be used to cook so many different meals! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks.
Instructions to make Meat pie:
- Dough
- In a clean bowl sieve the flour and add in the egg,butter,salt,maggi,curry,baking powder and mix very well
- Add in water to make a soft dough
- Cover the dough and leave to sit for some minutes
- Filling
- On a low heat add your mince meat to a fry pan,add in some chopped onion,Maggi and other spice of your choice stir until cooked
- Roll and cut your dough into circle
- Add the filling to the center and press the edges using fork
- Brush some egg to the edges
- And fry on a low heat
Make a whole pie for the entire family or make individual pies, just for one! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. Nigerian meat pie recipe - cameroonian meat pie - african meat… Precious Core. Best Easy Wheat Meat Pie (Beef Pie) Chef Lola's Kitchen.
So that’s going to wrap this up for this special food meat pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
