Cottage Pie
Cottage Pie

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cottage pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy.

Cottage Pie is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Cottage Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cottage pie using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cottage Pie:
  1. Prepare Mashed Potato on top
  2. Take potato (peeled and boiled)
  3. Prepare butter
  4. Prepare milk
  5. Get Salt
  6. Take Pepper
  7. Make ready Beef Filling
  8. Prepare minced beef
  9. Prepare carrots (grated or diced)
  10. Take corn kernel
  11. Get peas
  12. Take tomato crush (or you can substitute with 3 tbs tomato paste)
  13. Get Worcestershire sauce
  14. Make ready bay leaves
  15. Take bbq sauce (optional)
  16. Get Salt
  17. Take Pepper
  18. Take brown onion (peeled and diced finely)

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef I called this recipe Shepherd's Pie.

Steps to make Cottage Pie:
  1. First, boiled the potatoes then mashed it together with butter, milk, salt and pepper to your liking until it silky smooth in texture. Set aside.
  2. Heat the oil on the pan, put onion and stir until brownish and have nice fragrance then add the minced beef. After that, put all the veggies, bay leaves, tomato crush/paste and seasoning. Set aside.
  3. Put the beef filling on pyrex or pie dish, layer with mashed potato. For final touch you can add permesan cheese or parsley. Then put on the oven 170 degrees until mashed potato a bit crusty.

But, I wrote the recipe so that you could use ground beef or. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with Watch how to make Quick and easy cottage pie. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery.

So that’s going to wrap this up for this exceptional food cottage pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!