Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tahu pasir jeletot mantap. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tahu Pasir Jeletot mantap is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Tahu Pasir Jeletot mantap is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have tahu pasir jeletot mantap using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tahu Pasir Jeletot mantap:
- Prepare 5 buah cabe merah
- Get 5 buah bawang putih
- Make ready 3 buah bawang merah
- Make ready 1 ikat bawang daun
- Take 5 buat cengek domba
- Take 1 buah telor
- Make ready secukupnya Tahu
- Make ready seculi gula pasir
- Get secukupnya Penyedap
- Prepare sesuai selera Garam
Instructions to make Tahu Pasir Jeletot mantap:
- Potong-potong semua bumbu
- Serelah itu di oseng sampai harum
- Setelah harum di masukan tahu yg suda dibejek/dihancurkan dan masukan telor lalu di oseng hingga matang dan agak kering.
- Tambahnan gula sedikit, garam dan penyedap
- Masakan siap dihidangkan
So that is going to wrap it up with this special food tahu pasir jeletot mantap recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
