Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana and raisin bread pudding. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spoon half of bread mixture among ramekins. Spoon half of bananas over top. Repeat with remaining bread mixture and bananas.
Banana and Raisin Bread Pudding is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Banana and Raisin Bread Pudding is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have banana and raisin bread pudding using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana and Raisin Bread Pudding:
- Get 325 g bread, diced
- Get 4 ripe bananas, mashed
- Prepare 1 tbsp sugar
- Make ready 3 eggs, beaten
- Get 1 tbsp sesame seeds
- Get 250 ml milk
- Take 1 tbsp yoghurt
- Prepare 1 tsp cinnamon
- Prepare 2 tsp vanilla extract
- Prepare 100 g raisins
Alternatively you could just cut it into chunks but this is the part I helped my grandma with as a kid and the girls like to do. Cranberry and Raisin Bread Pudding With Caramel Sauce. Whole wheat bread and oats steep in milk, then bake together with bananas, raisins and brown sugar for a sweet, wholesome dessert. While the bread and oats were soaking, I mixed together everything but the bananas.
Instructions to make Banana and Raisin Bread Pudding:
- On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175°C for 5 minutes to help dry the bread out.
- Mash the bananas, with a spoon of sugar.
- Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract.
- Mix in the bread with the banana mixture and allow to sit for 10min.
- Place in a paper lined loaf tin. Pop in the oven for 60 minutes.
This moist banana bread recipe is simple. However, it is important that you pay extra attention to the state and amount of banana that you will use. I might have told you that I love chilled banana bread. You can prepare this the same way that I do, or simple serve it immediately after baking. Brown sugar, cinnamon and nutmeg will fill your kitchen with sweet aromas and sweet memories of happy faces around your table.
So that is going to wrap this up with this special food banana and raisin bread pudding recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
