Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fish curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base. Fish is one of the favorite sea foods at home and most times it is the fish fry or the pepper fish that is made as. Bangda fish curry lMangalorean fish curry l Mackerel fish curry l Fish curry.
Fish curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Fish curry is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fish curry using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish curry:
- Prepare 4 piece fish
- Prepare 1 small onion, a small piece of ginger, one tomato,
- Make ready Salt, turmeric powder, jeera, coriander powder, red chilly
Try using sustainable fish such as mackerel, coley and tilapia. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. Fish curry is very delicious especially when eaten with rice.
Instructions to make Fish curry:
- Heat mustard oil in a pan then deep fry fish with salt and turmeric powder
- Now put some pachforon or kalo jeera in oil then put slices of onion, tomato and spices with little water.
- Fry all ingredients until the oil shown in pan and put one cup water and mix the fried pieces of fish.
- Give it a boil, your fish curry is ready to serve.
Allepey Fish Curry is a delicious and popular dish in Kerala. Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Macher Jhol means Fish (macher) in curry/gravy (jhol). The Bengali Mustard Fish calls for frying the fish steaks in mustard oil before adding to the curry. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder.
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