Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banga soup with starch. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Delta banga soup is best served with starch or eba. This Banga soup is one of many delta state soups in Nigeria. While it is indigenous to the Deltas, it is also loved and enjoyed by both People from Edo state and all over the Niger Delta states.
Banga soup with starch is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Banga soup with starch is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook banga soup with starch using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banga soup with starch:
- Make ready 800 g tinned palm fruit concentrate
- Prepare 50 g Beef
- Prepare 1 Dry fish
- Get leaf Crushed bitter
- Prepare 1 Onion
- Make ready to taste Salt
- Prepare 4 Fresh pepper
- Take 1 Ogiri okepi
- Get Ata rodo(scotch bonnet)
- Get 1 Tilapia
- Make ready 1 sachet Banga spices
- Take 1 maggi
When the fish and beef are cooked, add the palm fruit concentrate and water and cook to desired consistency. Banga soup and starch is a very delicious meal enjoyed by the people of Delta state in the southern part of Nigeria, though it's enjoyed around other part of the country. Watch video below and be blown away! Banga soup recipe is now very easy to cook thanks to ready-made canned palm nut fruit.
Instructions to make Banga soup with starch:
- Dilute the tinned palmoil conc with hot water.to make it more fluid and translucent.and boil meat
- Add smoked fish,boil till it softens.
- Add fresh pepper and ata rodo allow to boil very well.
- Add banga spices it thicks the soup
- Stir and let it boil till you can smell and taste the spices in the palmoil extract.
- Add Maggi and salt,add fish lower the heat and cover the pot.
- Add bitter leaf,still with the low heat.sheat.simply let the soup cook untill oil start floating on the surface.food is ready better serve with starch.
Getting banga spice can be difficult if you are living outside Nigeria but my friend, Karo said you can Your soup is ready to be served with starch, Eba, fufu, pounded yam or any other swallow of your choice. Starch and banga soup must be served at traditional weddings. parties and events that hold among the Urhobos and the Itskekiris. Starch and Banga soup is a local delicacy common to the people of Delta state, Nigeria. I was quite fortunate to locate a restaurant that sells it in Lagos state. It is also noteworthy that this is the same starch used to locally stiffen clothes, by laundry men.
So that’s going to wrap it up for this special food banga soup with starch recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
