Cake Kukus Ayam Tahu Keju
Cake Kukus Ayam Tahu Keju

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cake kukus ayam tahu keju. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cake Kukus Ayam Tahu Keju is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cake Kukus Ayam Tahu Keju is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cake kukus ayam tahu keju using 22 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cake Kukus Ayam Tahu Keju:
  1. Take Bahan Isian :
  2. Prepare 180 gram ayam, cacah kecil
  3. Get 120 gram tahu susu, remas-remas
  4. Get 5 siung bawang merah, iris tipis
  5. Get 5 siung bawang putih, cacah
  6. Take 1/4 buah bawang bombay, cacah
  7. Take 1 sdt gula pasir
  8. Get 1 1/2 sdm saus tiram
  9. Make ready 1/2 sdt kaldu bubuk
  10. Make ready 1/4 sdt merica bubuk
  11. Make ready 2 sdm minyak untuk menumis
  12. Make ready Bahan Bolu :
  13. Get 4 butir telur
  14. Make ready 60 gram gula pasir
  15. Get 1 sdt sp
  16. Take 100 gram terigu pro sedang
  17. Get 25 ml minyak
  18. Get 30 gram keju parut
  19. Get Topping :
  20. Take Secukupnya keju parut
  21. Prepare Irisan daun pre
  22. Get Irisan cabe besar merah
Steps to make Cake Kukus Ayam Tahu Keju:
  1. Siapkan bahan bahan untuk isian…
  2. Tumis bawang bombay dan bawang merah sampai harum. Masukkan bawang putih, tumis lagi sampai layu.
  3. Masukkan ayam dan tahu, aduk rata. Bumbui dengan gula, merica bubuk, kaldu bubuk dan saus tiram. Tumis sampai matang.
  4. Siapkan bahan bahan bolu…
  5. Mixer telur terlebih dulu, baru masukkan gula dan sp. Naikkan kecepatan secara bertahap sampai adonan soft peak.
  6. Masukkan terigu secara bertahap, aduk balik. Lalu masukkan minyak dan keju. Aduk ringan sampai tercampur rata.
  7. Panaskan kukusan. Oles loyang dengan karlo, tuang sebagian adonan dalam loyang, beri isian tumisan ayam tahu tadi, timpa dengan adonan dan beri tumisan lagi di atasnya lalu beri keju parut. Note : Karena panci pengukus saya tidak muat untuk 2 loyang jadi saya dengan dua kali kukus.
  8. Kukus 35 menit atau sampai matang (tes tusuk).
  9. Potong-potong sesuai selera. Sajikan.

So that’s going to wrap this up for this special food cake kukus ayam tahu keju recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!