Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mozzarella & jalapeño chicken roulade. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mozzarella & Jalapeño Chicken Roulade is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mozzarella & Jalapeño Chicken Roulade is something which I’ve loved my entire life. They are fine and they look fantastic.
Mozzarella is an Italian Traditional Speciality Guaranteed (TSG) food product. The term is used for several kinds of Italian cheeses that are made using spinning and then cutting (hence the name, as the Italian verb mozzare means "to cut"): Mozzarella di Bufala (buffalo mozzarella). An Italian fresh or unripened cheese traditionally made from water buffalo's milk (Mozzarella di Bufala) around the Naples area.
To begin with this particular recipe, we have to first prepare a few components. You can have mozzarella & jalapeño chicken roulade using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mozzarella & Jalapeño Chicken Roulade:
- Prepare 4 chicken breast
- Take 1/2 cup shredded mozzarella
- Take 1 tbls garlic powder
- Get 1/2 tbls cayenne powder
- Get to taste Salt
- Get 1/4 cup chopped jalapeños
- Prepare 1/4 cup chopped parsley
- Get 2 tbls vegetable oil
Try our top mozzarella recipes for your next dinner party. The recipe is perfect to get kids involved in cooking. Top with mozzarella and fresh basil. The perfect cheese for pastas, pizza, salads, and more!
Steps to make Mozzarella & Jalapeño Chicken Roulade:
- Wash, clean and pat dry chicken breast.
- Slice open chicken breast and lay in a zip lock bag. Pound the chicken breast to make it thinner
- Remove the chicken breast from the bag, season with the spices, making sure both sides are properly seasoned
- Arrange the spiced chicken breast over parchment paper as a layer
- Lat the cheese all over the laid chicken breast, then the jalapeños and then the parsley.
- Now roll the chicken breast, starting from one end and moving to the other end of the chicken breast sheet.
- TIP: use the parchment paper to carefully roll the chicken breast.
- In a preheated oven, oven bake the chicken roll for 40-45 minutes at 180 degrees Celsius.
- Remove from the oven, allow to cool. Slice the chicken breast roll and serve warm.
- TIP: bake the chicken roulade in a parchment paper pocket to make sure it retains moisture.
Mozzarella cheese is a sliceable curd cheese originating in Italy. Traditional Mozzarella cheese is made from milk of water buffalos herded in very few countries such as Italy and Bulgaria. Mozzarella goes great with nearly everything. Test out one of these mouth-watering mozzarella recipes and you'll agree. Rich and creamy cheese that melts and stretches.
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