Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef rawon. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef rawon is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beef rawon is something that I’ve loved my entire life.
Rawon is an Indonesian beef soup. Originating from Surabaya, East Java, rawon use the black keluwak nut as the main seasoning. This authentic Nasi Rawon recipe is from Surabaya, Indonesia.
To begin with this recipe, we must prepare a few ingredients. You can cook beef rawon using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Beef rawon:
- Take Indonesian beef rawon sauce
- Make ready Rice vermicelli
- Get Bean sprouts
- Prepare Beef finger rib
- Make ready parsley
- Make ready Lime
Add beef rump cubes and water to make the stock. Put kaffir lime leafs, salam, galangal, lemon grass and boil until beef is tender. Season with coriander powder, cumin, salt and sugar according to taste. Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Pasta Potato Nasi Mi Kentang Soup Sayur Cake Kue.
Steps to make Beef rawon:
- Follow the instructions on the beef sauce pack
Clean the beef and boil it in the water in a saucepan until almost tender Remove the beef from the Mix well. Serve Rawon warm with steam rice, salted egg, bean sprouts sambal, fried shrimp crackers. Trova immagini stock HD a tema Beef Rawon White Bowl e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. beef rawon in a white bowl. I decided to make this Rawon Buntut. See more ideas about Indonesian food, Indonesian cuisine, Asian recipes.
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