Breakfast Scrambler
Breakfast Scrambler

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, breakfast scrambler. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Breakfast Scrambler is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Breakfast Scrambler is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook breakfast scrambler using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Scrambler:
  1. Get 2 red potatoes, peeled and sliced
  2. Make ready 1 met link, sliced (or meat of your choice)
  3. Take 1/8 cup onions, diced
  4. Take 1/8 cup green bell peppers, diced
  5. Take 1/8 cup red bell peppers, diced
  6. Get 3 large eggs
  7. Make ready 1/8 cup milk
  8. Take 2 tbsp. Unsalted butter
  9. Make ready dash olive oil
  10. Take 1/8 tsp. garlic and onion powder
  11. Make ready to taste ground pepper and salt

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Instructions to make Breakfast Scrambler:
  1. Heat stove top to medium-high heat
  2. In a cast iron skillet, Add two to three tablespoons of unsalted butter and melted.
  3. Peel and slice red potatoes and add to the skillet; fry for 20 to 25 minutes, or to desired doneness.
  4. While cooking potatoes; dice all vegetables and meat.
  5. Cooked the meat in olive oil, garlic powder, and onion powder for 3 minutes; set aside.
  6. In a medium bowl, beat together eggs and milk; now, add all ingredients to the egg mixture and blend together.
  7. In the cast iron skillet with the potatoes in it; (might need to add more butter)
  8. Chop up potatoes into bit size pieces, then add the egg mixture to the potatoes and scramble until desired doneness.
  9. Remove and serve with toast and fruit.

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