Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oven potato with beef. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
For the rainbow potatoes: Toss the potatoes in the oil to coat, then spread them out on a baking sheet. Get these exclusive recipes with a subscription to Yummly Pro. Potato Piroshki - baked in the oven.
Oven Potato with Beef is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Oven Potato with Beef is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook oven potato with beef using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oven Potato with Beef:
- Get potatoes
- Make ready beef tomatoes
- Prepare big onions
- Prepare garlic cloves
- Make ready water
- Take butter or ghee
- Take minced beef
- Make ready paprika
- Make ready dry thyme
- Take black pepper
- Take lemon
- Get chicken stock cube
- Make ready chicken seasoning powder
- Get tomato paste
- Take salt
- Make ready nutmeg
The jacket-style potatoes and the brined potatoes, however, required more time and attention than Kitchn's. For that reason we still feel our method stands up as. A stick-to-your-ribs hearty and oh so satisfying meal the whole family will enjoy! A classic recipe that will remind you of home.
Steps to make Oven Potato with Beef:
- Peel and cut potatoes into thin slices, and then cut 1 and a half onion into rings, and tomatoes into slices and also the garlic into small pieces
- Add all the slices in oven ready dish in order as shown in picture and top it with the chicken seasoning powder
- In a frying pan, add half of the butter on medium heat and then add beef, paprika, thyme, salt, pepper, nutmeg and stir till beef is almost cooked
- Remove the beef without the oil, and add it to the potatoes dish, then cut the remaining half onion into small pieces and add it to the oil, and add the remaining butter and stir on medium heat
- Add chicken stock cube, water and stir until cube is dissolved, then add the tomato paste and stir for 5 min
- Add all the sauce to the potato dish to cover it, and put in preheated oven, cook for one hour till potatoes is soft
- Serve hot with white rice
Easy to throw together and packed with flavor, it's just one of those must-have recipes. Thinly sliced potatoes glistening with a mix of olive oil and beef fat are ready for a hot oven and a slight shake of sea salt. A simple & delicious recipe with detailed instructions, even directions for cooking indoors. · Cheesy Dutch Oven Potatoes are loaded with bacon and cooked to perfection over hot coals or in the oven! Ideal for camping or an everyday side! I LOVED eating this beef chuck pot roast with potatoes and carrots when I was a kid.
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