Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tzatziki. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Tzatziki, cacık or tarator is a dip, soup, or sauce found in the cuisines of Southeast Europe and the Middle East. It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and herbs such as dill, mint, parsley and thyme. Watch how to make Greek tzatziki sauce in this short recipe video.
Tzatziki is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Tzatziki is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tzatziki using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tzatziki:
- Get 1 1/2 cucumbers
- Take 500 ml Greek yoghurt
- Take 1 white onion
- Make ready 1 tsp garlic paste
- Take 1 Tbsp extra virgin olive oil
- Take 1 tsp salt
- Make ready 2 Tbsp honey
- Take 25 g thyme
- Get 25 g origanum
- Get 50 g dill
- Prepare Cracked black pepper
Refreshing cucumber, creamy Greek yogurt, and zingy lemon make it the perfect sauce for just about everything. Tzatziki is a salted yogurt and cucumber dip that's made of strained yogurt, shredded cucumber, olive oil, garlic Authentic Greek tzatziki is most often made with sheep or goat yogurt, but my tzatziki. Traditionally, this dish was set out during the early part of the meal to anoint the fresh salads and small richly flavored bites that comprise mezes, or to balance spiced meats. Tzatziki Sauce is a lusciously creamy, flavorful sauce or dip that is HEALTHY and EASY!
Instructions to make Tzatziki:
- Mix yogurt, salt, honey, garlic, diced onion, olive oil and mix.
- Grate cucumber and mix into yoghurt mixture.
- Finely shred herbs and add.
- Serve with olive oil and cracked pepper.
Tzatziki Sauce is a versatile condiment that will make all of your Mediterranean recipes better! This tzatziki sauce tied everything together. I pretty much drowned my chicken and smothered everything on my plate with it. I then proceeded to down everything way to fast because it all tasted so. You may be wondering, "What is Tzatziki sauce?" One of the first things we made in that (six-hour + exhausting + amazing) class was this Tzatziki sauce!
So that is going to wrap it up for this exceptional food tzatziki recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
