Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, zucchini with ground beef. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Zucchini with Ground Beef is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Zucchini with Ground Beef is something which I have loved my entire life. They’re fine and they look wonderful.
Ground Beef And Veggies Over Rice. Brown ground beef with chopped onions, chopped garlic, salt and pepper. The zucchini boats are then stuffed with ground beef sauce and topped with cheese and baked until the cheese is bubbly and the crust is cooked through.
To begin with this recipe, we must first prepare a few components. You can cook zucchini with ground beef using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini with Ground Beef:
- Prepare zucchini (big)
- Make ready Butter
- Take Oil 2 TBp
- Prepare Onion
- Get ground beef
- Prepare Black pepper & salt
- Take hot water
There's enough creamy cheese and orzo pasta to make this taste indulgent, but the zucchini plays a role too, as it has a naturally buttery taste and silky texture, both of which are enhanced by baking. As mentioned above, this ground beef, potatoes and zucchini skillet is a dish born from me looking in the fridge and using whatever I happened to find there. As I had some leftover heavy cream and a little crème fraiche, I added them to the zucchini beef skillet as well. Incredibly delicious and easy to make zucchini ground beef dish.
Instructions to make Zucchini with Ground Beef:
- Wash the zucchini, cut it into medium pieces (thickness 2-3 cm)
- Heat the oil (medium heat) in a pressure coocker, add the zucchini. When it starts turning yellow add butter 1/4 tbs. When it starts getting brown & dries out add the water. Close the pressure coocker. Cook 15-20minutes (when it starts whistling turn the heat to low)
- Chop the onion into very small pieces, mix with ground beef, salt and black pepper.
- Preheat 2 tbp of oil in a pan, put the beef mixture. When it dries out add 1 to 2 tbs of water, flip to coock the other side
- When it dries out add some butter and 1 to 2 tbs of water and bring to a boil.
- Pour the sauce over the zucchini and serve with the ground beef. Add some fresh chopped tomatoes to add some fresh taste.
You can use any of you favorite meats, (vegetarians can use mushrooms or eggplants instead ). Dice and combine with bread, ground beef, egg and cheese in a bowl. Rinse and dry zucchini, halve lengthwise and scrape pulp with a teaspoon. Season zucchini shells with salt and pepper. Imagine, ground beef, quail eggs, flour noodles, and zucchini - just like misua with meatballs, this dish is a meal in itself.
So that’s going to wrap this up for this exceptional food zucchini with ground beef recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
