Oseng Tempe Lombok Ijo
Oseng Tempe Lombok Ijo

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oseng tempe lombok ijo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Oseng Tempe Lombok Ijo is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Oseng Tempe Lombok Ijo is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have oseng tempe lombok ijo using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oseng Tempe Lombok Ijo:
  1. Prepare 1 papan tempe, iris tipis, goreng 1/2 mateng
  2. Make ready Secukupnya minyak gr utk menggoreng tempe
  3. Prepare 🌠 Bumbu :
  4. Prepare Segenggam cabe hijau, potong serong tipis spt disayat
  5. Make ready Secukupnya Cabe rawit (optional)
  6. Take 8 bh bawang merah, iris tipis
  7. Take 4 siung bawang putih, iris tipis
  8. Make ready 2 ruas jari lengkuas
  9. Get 2 lembar daun salam
  10. Prepare 1 sdm (Secukupnya) gula merah/Jawa
  11. Make ready Secukupnya garam
  12. Take Secukupnya Penyedap (optional)
  13. Make ready Minyak utk menumis
  14. Make ready Secukupnya air
Instructions to make Oseng Tempe Lombok Ijo:
  1. Tumis bw putih, bw merah sampai harum, tambahkan cabe, lengkuas, daun salam, aduk rata sebentar. Kmdn masukkan gula Jawa, masak lagi hingga gula larut & cabe layu.
  2. Masukkan tempe, aduk rata, beri air sdkt, bumbui garam & penyedap. Biarkan air menyusut & bumbu meresap. Koreksi rasa.
  3. Tata dipiring & siap disajikan 😉
  4. Note : semakin bnyk cabe hijau semakin uenak ya 😊

So that’s going to wrap it up for this exceptional food oseng tempe lombok ijo recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!