My Tuna, Crushed Black Peppercorns with Lemon On Toast or Dip πŸ˜‰
My Tuna, Crushed Black Peppercorns with Lemon On Toast or Dip πŸ˜‰

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my tuna, crushed black peppercorns with lemon on toast or dip πŸ˜‰. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Serve Peppercorn Tuna with a fresh spinach salad, Golden Raisin Couscous, and Gingered Pear Pie. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Combine crushed peppercorns; press into both sides of each steak.

My Tuna, Crushed Black Peppercorns with Lemon On Toast or Dip πŸ˜‰ is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. My Tuna, Crushed Black Peppercorns with Lemon On Toast or Dip πŸ˜‰ is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook my tuna, crushed black peppercorns with lemon on toast or dip πŸ˜‰ using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Tuna, Crushed Black Peppercorns with Lemon On Toast or Dip πŸ˜‰:
  1. Prepare 1 tin Tuna fish crushed
  2. Get Add 1/2 tsp cracked Peppercorns
  3. Take 1 tsp hot Pepper Sauce
  4. Take 2 heaped tbls Sourcream
  5. Take 1 pinch Salt (opt)
  6. Prepare 1 little squeeze of lemon juice

If you like steak, you will love this black pepper-crusted Ahi tuna steak recipe. This cut of tuna is best-enjoyed medium-rare, like any great steak recipe, and the spicy pepper crust is perfect with this meaty. Blending canned tuna with capers, lemon juice, parsley, and butter will give you a spread for your antipasto platter or for terrific tuna sandwiches. This is part of an antipasti spread.

Instructions to make My Tuna, Crushed Black Peppercorns with Lemon On Toast or Dip πŸ˜‰:
  1. Drain off the water or oil from the Tinned Tuna. Squash it down with a fork then add the cracked Peppercorns.
  2. Next add your toast to the toaster
  3. Add the hot pepper sauce then the lemon juice and squash it all in mixing. Then the Sour cream make it into a paste. You could add to a dip bowl and use as a dip with crackers, tortillas.
  4. Cut the toast and spread the tuna all over on 2 slices toast.

Serve with crostini, Melba toast, or crackers at room temperature. Tuna, bow tie noodles, celery, lemon juice, salt n pepper. I make sandwiches and bowls of it all the time, and you can put it in a baking dish with potato chips on top and bake it into a Squeeze a little bit of lemon over the top and mix. Mix it into pasta for a refreshing dinner or put on toast for lunch. The meaty flavour of seared tuna is offset with the heat of peppercorns and a zingy dressing in this simple summer fish recipe. salt and freshly ground black pepper.

So that is going to wrap this up for this exceptional food my tuna, crushed black peppercorns with lemon on toast or dip πŸ˜‰ recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!