Tempe mendoan
Tempe mendoan

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, tempe mendoan. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tempe Mendoan is a kind of tempeh cooking that is made from thin tempeh, fried with flour so as to Traditionally in the Banyumas territory, tempe mendoan was made from thin, wide tempeh, one or. Lihat juga resep Tempe mendoan enak lainnya. Meskipun berbahan dasar tempe dan diolah dengan digoreng, tapi mendoan berbeda dari gorengan tempe lainnya.

Tempe mendoan is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Tempe mendoan is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have tempe mendoan using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tempe mendoan:
  1. Prepare 1/2 papan tempe
  2. Prepare 1 batang daun bawang,iris halus
  3. Prepare 5 sdm tepung terigu
  4. Take 2 sdm tepung beras
  5. Make ready 1/2 sdt baking powder
  6. Make ready 1 sdt garam
  7. Take 1 sdt kaldu bubuk
  8. Take Bumbu halus :
  9. Prepare 5 siung bawang putih
  10. Prepare 1 sdt ketumbar bubuk
  11. Take 1/2 sdt kunyit bubuk
  12. Get 1/2 sdt lada bubuk
  13. Prepare Secukupnya air
  14. Prepare Secukupnya minyak goreng

Tempeh mendoan is a variety of fried tempeh that hails from Purwokerto. Thin slices of tempeh—fermented soybean product—are dipped in batter that is enriched with ground coriander. Tempeh or tempe is a traditional Indonesian soy product that is made from fermented soybeans. It is made by a natural culturing and controlled fermentation process that binds soybeans into a cake form.

Steps to make Tempe mendoan:
  1. Iris² tempe, jangan terlalu tebal, sisihkan
  2. Campur Semua sisa bahan kecuali minyak goreng, kekentalan sedang.
  3. Panaskan minyak, celupkan tempe ke dalam adonan tepung, goreng sampai ke emasan, angkat dan tiriskan.
  4. Sajikan selagi hanget dengan cabe rawit atau saos sambel.

Find tempe mendoan stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Kata mendoan sendiri sebenarnya berasal dari bahasa Banyumasan, mendo ini berarti setengah matang ataupun lembek. Tempe Mendoan at Taman Hutan Raya Ir. DjuandaTempe Mendoan at Taman Hutan Raya Ir.

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