Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tempe bacem. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tempe Bacem is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Tempe Bacem is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook tempe bacem using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tempe Bacem:
- Make ready 1 Papan Tempe
- Make ready 3 Lbr daun salam
- Get 1 Sdm Garam
- Take Air menyesuaikan banyaknya tempe
- Get 1/2 Gula merah
- Take 1 Sdm Kecap manis
- Take Bumbu Halus
- Take 3 Siung Bawang putih
- Take 2 Siung Bawang Merah
- Make ready 1 Sdm Ketumbar
Steps to make Tempe Bacem:
- Potong tempe sesuai selera
- Rebus air sesuai banyaknya tempe (diperkirakan). Air mendidih masukkan bumbu halus beserta daun salam. Masukkan gula merah.
- Masukkan tempe.
- Tutup sejenak hingga air rebusan kering. Lalu goreng.
So that is going to wrap this up with this exceptional food tempe bacem recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
