Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetarian stuffed peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner the whole family will love. These vegetarian stuffed peppers are (duh) meat-free. But, what they lack in beefiness, they more than make up for in flavor.
Vegetarian Stuffed Peppers is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Vegetarian Stuffed Peppers is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Prepare 3 red peppers cut in half microwave for 5 minutes
- Prepare 1 c rice cooked
- Take 2 tbs olive oil
- Get Garlic
- Get Onion
- Prepare Celery
- Prepare Carrots
- Make ready Tofu well drained
- Prepare Mushrooms
- Get Basil
- Prepare Italian Seasoning
- Prepare Salt
- Make ready Pepper
- Take Soy Sauce
- Make ready Ketchup just a squirt
- Make ready Feta Cheese
- Take Walnuts
- Take Raisins
Today we prove that you don't have to be vegetarian to enjoy veggie dishes! These peppers have loads of flavour stuffed in (literally!) and we're sure. This vegetarian stuffed peppers recipe is one of our favorite summer dinners! This vegetarian stuffed peppers recipe is simple and customizable!
Steps to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
If you don't have orzo, use couscous. Vegan Stuffed Peppers with veggies, Italian herbs and protein rich tempeh makes a hearty and delicious lunch, dinner or meal prep idea! These Vegetarian Stuffed Peppers are made low carb by swapping regular rice for cauliflower rice! They're so flavorful and delicious that no one will ever know! All Reviews for Grilled Vegetarian Stuffed Peppers.
So that’s going to wrap this up for this exceptional food vegetarian stuffed peppers recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
