235. Tempe Mendol ala si Mbah
235. Tempe Mendol ala si Mbah

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 235. tempe mendol ala si mbah. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

  1. Tempe Mendol ala si Mbah is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. 235. Tempe Mendol ala si Mbah is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have 235. tempe mendol ala si mbah using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 235. Tempe Mendol ala si Mbah:
  1. Get 1 papan tempe (300 gram)
  2. Take 1/4 kelapa setengah tua diparut
  3. Take 4 siung bawang merah
  4. Take 2 siung bawang putih
  5. Get 10 buah cabe rawit / sesuai selera
  6. Make ready 1 cm kencur
  7. Get 2 lembar daun jeruk
  8. Get 1 sdt garam
  9. Prepare 1 sdt gula pasir
  10. Make ready 1/4 sdt MSG bila suka
Steps to make 235. Tempe Mendol ala si Mbah:
  1. Persiapkan semua bahan-bahannya.
  2. Haluskan bawang, kencur dan daun jeruk bersama gula dan garam hingga halus.
  3. Kemudian, lanjutkan dengan mengulek tempenya. Tidak perlu sampai lembut, karena lebih enak jika butiran kedelai pada tempenya masih ada. Disinilah ciri khasnya tempe Mendol.
  4. Lalu pindahkan ke wadah lain. Campurkan dengan kelapa parut. Aduk hingga rata. Cek rasanya.
  5. Setelah itu ambil sesendok adonannya. Lalu kepal-kepal membentuk bulatan agak pipih. Lakukan sampai selesai.
  6. Panaskan minyak goreng secukupnya. Lalu goreng Tempe Mendol hingga matang kecoklatan. Jangan lupa dibalik.
  7. Kemudian angkat dan tiriskan. Lalu sajikan. Selamat mencoba. πŸ˜ŠπŸ€—πŸ’•πŸ˜‹πŸ‘ŒπŸ˜‰

So that is going to wrap this up for this exceptional food 235. tempe mendol ala si mbah recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!